How To Cook Lebkuchen snacks

"Lebkuchen Snacks Are Highly Sought After,How to Make Lebkuchen,"

December 02, 2021 2 min read

Lebkuchen

Dalgano - German Food | If this typical German food looks like a steak when served. But actually, the way to process it is different. Flasher Hase is a typical German dish made from minced meat, eggs, flour, and onions.

All these ingredients are then mixed and then baked. When it is cooked, then sliced thinly and served with mashed potatoes or french fries. Don't forget to pour the sauce on it. Something is interesting behind the name Falscher Hase. It turns out that this name has the meaning of a fake rabbit. Even though it doesn't use rabbit meat, because it looks like a rabbit's back, it is called that way. you can see the next recipe, like the recipe Pretzel Snacks That Contain Lots Of Fiber

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Ingredients

500 grams of wheat flour
170 grams of ground almonds
4 tsp ground ginger
2 tsp cinnamon powder
1 tsp bicarbonate of soda
400ml clear honey
2 lemons, finely grated rind
170 grams butter
cloves, grated nutmeg, and black pepper to taste
2 tsp baking powder

For the icing

200 grams of sugar
2 egg whites, beaten

How to Make Lebkuchen

Place dry ingredients in a large bowl. Heat the honey and butter over low heat until the butter melts in the skillet and pour it into the flour mixture with the lemon zest. Mix well until the dough comes together and is quite firm. Cover and let cool.
Preheat oven to 180 °C / convection 160 °C / gas 4. Spread the dough by hand into about 30 balls 3 cm wide, flatten each, and cut into pieces. Spread the biscuits on two top plates lined with parchment. Bake and let sit for 15 minutes, then cool on a wire rack.
Ice cream biscuits mix powdered sugar, egg white, and 12 tablespoons water to make a smooth, liquid glaze. Soak the top of each biscuit in the glaze and spread it behind the knife. Dry in a warm room.