How to cook Macaroni Schotel Is A Very Popular Type Of Snack

"Macaroni Schotel Is A Very Popular Type Of Snack,How to make Macaroni Schotel"

November 08, 2021 2 min read

Macaroni Schotel

Dalgano - Dutch Food | Macaroni Schotel or sometimes referred to as macaroni Schaal is a casserole dish of macaroni from the Netherlands, made of pasta, cheese, milk, butter, meat, sausage, tuna, eggs, onions, mushrooms, and sometimes potatoes.

The origin of this food comes from the Netherlands and then spread to several regions to reach Indonesia. maybe because the Dutch had colonized other countries such as Indonesia, so Dutch food also spread. If you want to know other typical Dutch foods, you can see the recipe Erwtensoep A Very Typical Type Of Soup In The Netherlands.

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Ingredients

1 kg of macaroni
500 grams of corned beef
0.5 L liquid milk
10 tbsp butter
6 onions, finely chopped
10 cloves of garlic, finely chopped
10 pieces of smoked beef
8 sausages, thinly sliced
2 cheddar cheese, grated
2 pieces of melted cheese
pepper powder to taste
salt to taste

How to make Macaroni Schotel

Pour enough water into the pot, then heat it for a while. Bring to a boil and add the macaroni to it, stirring occasionally until well combined.
After that, immediately remove and set aside the macaroni when it is soft. Saute onions and garlic in Teflon. Also add corned beef, smoked beef, and sausage pieces.
Pour in half of the liquid milk little by little. If the Teflon still feels sticky, add more and mix well. Season with salt and pepper, stir again.
When the taste is to your liking, add the remaining macaroni and milk to the pan. Stir again until cooked and thickened, then turn off the stove.
Prepare an aluminum foil mold, then coat it with butter thoroughly. Enter a few tablespoons of macaroni batter, sprinkle the top with grated cheese and melted cheese.
Place the Schotel macaroni in the heated Teflon. Give distance and cover the teflon. Cook for about 20-30 minutes.
When it feels cooked, turn off the stove and remove from heat. Let it cool for a while, then serve this Teflon schotel macaroni with your favorite chili sauce.