How to cook Diet Food Onigiri Tuna Mayo

"Ingredients,Material contents,How to cook, "

Diet Food Onigiri Tuna Mayo

Dalgano - Recipes Japan | Recipes and how to make Japanese onigiri or rice balls with tuna mayo filling that is delicious, easy, and practical.

You May Like: How to Make Dalgona or Dalgano Recipes

Ingredients:

• 300-400 grams of rice
• enough nori
• enough black sesame

Material contents:

• 1 cup shredded tuna
• 2-3 tbsp mayonnaise
• 1/4 onion, chopped and sauteed for a while
• 2 tbsp peas
• 1 scallion chopped
• pepper and salt to taste

How to cook:

1. Cook the rice as usual.
2. Mix all the onigiri filling ingredients together. Set aside.
3. Take enough rice, give the tuna mayo filling, make a fist until it forms a triangle.
4. Wrap onigiri with nori, sprinkle with black sesame.