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Chicken Charsiu Recipe From Typical Chinese

" Chicken charsiu recipe from typical Chinese,Ingredients,Method of making,"

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 Chicken charsiu recipe from typical Chinese





Dalgano - China Food | Although it has been sold a lot, now you can also make Chinese food with your own ingredients. Moreover, there are many formulas that you can try with a variety of material creations. The manufacturing process that can be done at home can be a lifesaver for various activities.

You can also prepare some materials the day before so that they can be executed more quickly on the D day. Come on, immediately prepare your materials and equipment.

You May Like: How to Make Dalgona or Dalgano Recipes


Ingredients:

  •  500 grams of boneless chicken thighs
  •  3 tablespoons chairside seasoning
  •  1. 5 tsp. pickle (stew hot water, puree) or you can use red blush
  •  2 cloves of garlic crushed
  •  1 tbsp sesame oil
  •  1 tsp of ngohiong seasoning
  •  1/2 tsp grated ginger
  •  2-3 tbsp honey
  •  1 tbsp oyster sauce (optional)
  •  Salt, sugar, seasoning, pepper to taste



Method of making:

  1. Prick the meat with a fork. Marinated with all the spices, put in the refrigerator, covered with clingwrap overnight or for at least 3 hours.
  2. Bake in preheated oven at 190 degrees for about 40 minutes.
  3. Once cooked, there will be a lot of juice that comes out, drain.
  4. Finish by burning on Teflon until slightly dry and smoky.
  5. While baking in Teflon, back and forth while smearing with honey and the remaining grilling oil.
  6. Cut into pieces and enjoy with noodles or rice.