How to Cook Beef Curry Rice Recipe, Japanese food
"Beef Curry Rice Recipe, Japanese food,Ingredients,Sprinkled,How to Make Beef Curry Rice"
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Beef Curry Rice Recipe, Japanese food |
Dalgano - Recipes Japan Fluffy warm rice doused with beef with a thick and fragrant curry sauce is guaranteed to tempt anyone's taste buds. Eaten warm, the more delicious.
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Ingredients:
- 300 g white rice
- Beef Curry:
- 1 tbsp vegetable oil
- 1 clove of garlic, chopped
- 30 g onions, coarsely chopped
- 100 g carrots, cut into pieces
- 150 g beef sukiyaki
- 500 ml of water
- 1 block of Japanese curry seasoning
- 1 tbsp Shoyu
- 1 tsp salt
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Sprinkled:
- Nori
How to Make Beef Curry Rice:
- Beef Curry: Sauté the garlic and onions until wilted.
- Add carrots, mix well.
- Add beef sukiyaki, stir until it changes color.
- Add the Japanese curry seasoning and water, bring to a boil.
- Add salt and soy sauce, bring to a boil until thick, remove from heat.
- Put the warm rice on a serving plate.
- Give Beef Curry, sprinkle with nori.
- Serve warm
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