How to Cook Tamago Sando Japanese Food Recipe

"Tamago Sando Japanese Food Recipe ,Ingredients: ,How to Make Tamago Sando: "

Tamago Sando Japanese Food Recipe

Dalgano - Recipes Japan | Tamago Sando, also known as a Japanese egg sandwich, is an egg salad hidden between white bread. Tamago Sando is predicted to be a timeless snack that we can get at every store in Japan. Some people claim the Tamago Sando is the best egg sandwich they have ever had. Making is quite simple. The inside is smooth and loaded with a rich egg yolk flavor, and the bread is smooth and soft.

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Recipes Tamaga Sando

Ingredients:

• 2 eggs
• 4 slices of white bread
• 3 tbsp mayonnaise
• 1/2 teaspoon sugar
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 teaspoons liquid milk
• Butter for greasing

How to Make Tamago Sando:

1. Whisk the eggs until cooked.
2. Peel the eggs, save the place, melt with a fork.
3. Give sugar, salt, black pepper, milk. Stir well.
4. Add mayonnaise. Stir until smooth.
5. Give bread with butter, then give a combination of eggs, cover with another piece of bread.
6. Cut the edges of the bread, then cut the bread into 2 or 4, serve.