How to Cook Japanese Rice Sausage Recipe, Fail-proof
"Japanese Rice Sausage Recipe, Fail-proof ,Ingredients: ,Steps to Make Rice Sausage: "
1 min read
Japanese Rice Sausage Recipe, Fail-proof
Dalgano - Recipes Japan | You can use as many types of cheese as you want for this recipe. All Discussions for Scramble Sausage, Egg, and Cheese. Sausage fried rice. "This inexpensive wok can be served any time, but we love it as a quick dinner," says JoAnn Moseman of Blair, Oklahoma. You can make scrambled egg sausage mentai rice using these 15 ingredients and it's enough with 6 simple steps to process it. Yo, read.
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Recipes Rice Sausage |
Ingredients:
- 1 plate of rice
- 3 sausages, cut into small pieces
- 2 tablespoons nori that has been cut into small pieces
- 2 tablespoons margarine
- 1/2 onion
- 1 teaspoon of powdered broth
- 1/2 teaspoon pepper powder
- 1 tablespoon sesame oil
- 1 teaspoon oregano
Mentai sauce ingredients:
- 200 grams of mayonnaise
- 5 tablespoons chili sauce
- 3 tablespoons sweetened condensed milk
Sprinkling Ingredients:
- Nori as needed
- as needed oregano
- As needed quick melt cheese
Steps to Make Rice Sausage:
- Prepare the rice, cut the sausages, onions, and nori.
- Heat margarine, fry onions until fragrant. Add sausage. Cook until the sausage is cooked.
- Add rice, stock powder, ground pepper, and nori. Add sesame oil and oregano. Taste test. Stir until evenly mixed. Lift.
- Put the rice in an aluminum foil cup. Give it a slice of nori.
- Stir until all the mentai sauce ingredients are evenly distributed. Spread over rice. Sprinkle with quick melt cheese and oregano.
- Preheat the oven. Bake 15 min. Lift and serve.