How to Cook West Sumatra's Typical Padang Jackfruit Curry Recipe
"West Sumatra's Typical Padang Jackfruit Curry Recipe ingredients: fine material: How to make Padang jackfruit curry:Dalgano Recipes- Padang cuisine "
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West Sumatra's Typical Padang Jackfruit Curry Recipe
Dalgano Recipes - Padang cuisine this time we will discuss is what is usually served in any Padang restaurant. And the taste of Padang cuisine is not right if you haven't eaten the typical Padang jackfruit curry which is famous for being delicious.
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ingredients:
- 100 grams of young jackfruit, cut into small pieces according to your taste
- 2 liters of water
- 30 long long beans, cut into pieces
- 14 green chilies, chopped oblique
- 4 lemongrass stalks, bruised
- 4 bay leaves
- 4 cm galangal, bruised
- 3 liters of coconut milk
- salt to taste
- sugar to taste
- 6 tablespoons vegetable oil
fine material:
- 2 teaspoons coriander
- 20 pieces of curly red chili
- 14 red onions
- 6 cloves of garlic
- 4 cm turmeric
- 4 cm ginger
How to make Padang jackfruit curry:
- first Prepare a pan of water. Turn on the fire. Boil young jackfruit until cooked. Lift then drain
- the second Heat the oil, saute ground spices, add lemongrass, bay leaf, and galangal until it smells good.
- the third input is jackfruit, long beans, and green chilies, then stir until evenly distributed. then pour the coconut milk, add salt, and sugar, then cook until cooked.
- the fourth Lift and the food is ready to serve this Gule jackfruit Padang when it is warm.