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How to Cook Recipes Taco Savory Vegetables North Sumatra Culinery

"Taco Savory Vegetables North Sumatra,Taco Savory Vegetables, Ingredients:,How to make Taco Savory Vegetables:,Typical food from North Sumatra which is"

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Taco Savory Vegetables North Sumatra

Dalgano Recipes - Typical food from North Sumatra which is next is spicy tauco vegetables. This spicy tauco vegetable is no less delicious and savory with other North Sumatran specialties, this culinary one is very famous there. This vegetable has a savory coconut milk sauce in which there are some shrimp and beef and don't forget the special seasoning, namely tauco. what makes this culinary taste savory is tauco, if there is no it feels less kicking and the distinctive aroma of tauco will also decrease.
Recipes Taco Savory Vegetables North Sumatra Culinery
Taco Savory Vegetables


Tauco itself is made from fermentation which is influenced by Chinese cuisine. The spices used, namely shallots and garlic, are cut into pieces then fried/stir-fried then put in their friends, namely chili, lemongrass, galangal, and ginger. To add flavor as well as a stomach block when hunger strikes, it is necessary to add pieces of rice cake or ketupat. for complementary vegetables according to their respective tastes, usually, the complementary vegetables are boiled eggs, chickpeas, jackfruit, dried tempeh, serundeng, rendang, and others. for how to make it is also very easy, below we have provided a recipe for making spicy tauco vegetables typical of the field that will definitely make you drool. Check out the recipe below

Ingredients:

  • 250 gr of meat / clams / shrimp
  • 30 white tofu (diced and fried)
  • 10 long beans (to taste)
  • -1/2g green chili (cut into pieces)
  • 1/2 g chili pepper (cut into slices)
  • 16 garlic cloves (thinly sliced)
  • 8 cloves of garlic (thinly sliced)
  • 4 cm galangal (crushed)
  • 4 cm ginger (crushed)
  • 4 lemongrass stalks
  • Bay leaf
  • 6 tbsp tauco
  • salt and sugar to taste
  • 300 ml of water
  • Vegetables (optional)



How to make Taco Savory Vegetables:

  1. Saute onion, garlic, ginger, lemongrass, bay leaf
  2. If you smell the sweet smell, add red chilies, green chilies, and stir-fry until wilted
  3. Enter the tauco and stir until cooked
  4. Add clams/meat/shrimp and tofu. Stir until it changes color
  5. Add long beans, salt, and sugar
  6. Add ml of water. Taste correction.
  7. Cook until the water is reduced
  8. Once cooked and served