How to Cook Recipes Juhu Singkah Central Kalimantan Culinary
" Recipes Juhu Singkah Central Kalimantan Culinary,Juhu Singkah Kalimantan Tengah,Juhu Singkah Ingredients,The Process of Making Juhu Singkah."
2 min read
Recipes Juhu Singkah Central Kalimantan Culinary
Dalgano Recipes - The culinary specialty of the Dayak people in Central Kalimantan is very famous, namely Juhu Singkah or commonly known as Umbut rattan or Uwut Neng'e. This food is usually found in the city of Palangkaraya. Before looking at food recipes, you can check the previous post, namely Top Unique Culinary Indonesia Country. Juhu Singkah recipe usually adds tamarind, eggplant, and fish.
 |
| Juhu Singkah Kalimantan Tengah Culinary |
Before entering the Juhu singkah recipe, the initial process is to clean the skin and cut it into small pieces. For some people, this typical Dayak food looks strange because this dish is made of rattan which is commonly used to make handicrafts.
The Juhu singkah formula has a very unique taste, with a sour, salty, bitter, and sweet taste from fish baung. These vines are very common in the forest, so there is no need to plant or cultivate them first. Then we will make a recipe for Juhu Singkah, typical of Central Kalimantan.
Juhu Singkah Ingredients:
- Juhu singkah / umbut / coconut tree top, 2 kg.
- Laos and turmeric that has been crushed, 2 segments.
- Coriander, 2 tablespoons
- Salt, 2 spoons.
- Coconut milk 4 cups.
- Liquid coconut milk 12 cups.
- Bay leaf, 6 sheets.
- Shallots, 12 pieces.
- Garlic, 4 pieces.
The Process of Making Juhu Singkah:
- Juhu singkah which is still soft, washed thoroughly, thinly sliced according to your taste, try to be 1 cm thick, soak in clean water, then remove and drain.
- Puree all the spices (shallots, garlic, turmeric, coriander, and salt).
- Prepare a pot that has been filled with water, heat the water until it boils, enter the Juhu singkah that has been cut into the water, add the spices that have been mashed, wait until cooked, and wait for the spices to absorb evenly.
- Prepare the container, and Juhu singkah is ready to serve.
- So when you are in Central Kalimantan, more precisely in Palangkaraya City, you must try this unique culinary. Then you will get an interesting culinary tourism experience or you can also try to make it by following the Juhu singkah recipe above.