How to Cook Recipes How to Cook Spicy Oyster Mushroom Saute Practical
" Recipes How to Cook Spicy Oyster Mushroom Saute Practical,Sauteed Oyster Mushroom Ingredients:,Seasoning,How to Cook Sauteed Oyster Mushrooms"
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Dalgano Recipes - How to Cook Spicy Oyster Mushroom Saute Practical - Many delicious dishes can be served for dinner, one of which is stir-fried spicy oyster mushrooms. How to make sauteed mushrooms is also quite easy, just stir-fry the ingredients, so it's an appetizing meal menu.
Spicy Oyster Mushroom Saute |
The delicious and delicious taste of Sauteed Spicy Oyster Mushrooms makes families love this one food. Interested in making it? Here's a recipe for Sauteed Oyster Mushrooms that you can try at home.
Sauteed Oyster Mushroom Ingredients:
- 400 gr oyster mushrooms
- 20 beans, cut into slices
- 8 cloves white onion, finely chopped
- Enough water
- Oil for frying
Seasoning Sauteed Oyster Mushrooms:
- Salt
- Sugar
- Mushroom seasoning
How to Cook Sauteed Oyster Mushrooms:
- Heat oil in a frying pan, saute garlic until fragrant.
- Enter the chickpeas, saute for a while, add the oyster mushrooms and then saute again. Give some water.
- Add seasoning (adjust according to taste). Stir well. Then the tasting test.
- Saute for a while. Turn off the fire. Remove and serve with warm rice.
- Note: You can add shrimp or shrimp if you like.